Preserves in

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Hilltop Farm

Our wide range includes everything from your everyday essentials (turned just a little bit special) to gourmet fine foods. From free-range eggs and locally grown fruit and veg to our great selection of English cheeses or our legendary pork pies.

Location: Leamington Spa, Warwickshire

The Cherry Tree

The Cherry Tree is a family run business based in the West Country. Since 1997 we have been dedicated to producing the highest quality Pickles, Chutneys and Preserves for you to indulge in and enjoy.

Location: North Mills, Dorset

Cumberland Mustard

Cumberland Mustard, produced in Alston since 1983, the work and joy of Geoff Cole and Marilyn Avens.

Location: Alston, Cumbria

High House Fruit Farm

At High House Fruit Farm we grow a wide variety of fruit. As well as selling it fresh, we make delicious juices from our apples and scrumptious jams from our soft-fruit.

Location: Woodbridge, Suffolk

Pearson's Soft Fruits

Our farm shop is open throughout the year but during the summer season we have a wide range of soft fruits. All our fruits; strawberries, raspberries, gooseberries, blackcurrants and redcurrants are grown by us here at Sinnington. We also grow and sell our own home-grown new potatoes and a selection of vegetables.

Location: York, North Yorkshire

Womersley Food

Created by the Parsons family to delight your tastebuds. Made from all natural products. Multi Great Taste Award winning. Bursting with real fruit and very versatile...

Location: Chipping Norton, Oxfordshire

Ardross Farm Shop

Using our own traditionally reared beef, fresh vegetables and other local products our kitchen is always busy and filled with the smells of homemade raspberry jam, steak pies and a variety of burgers. However it is not only our own produce that makes our selection so delicious.

Location: Elie, Fife

Cheesemakers of Canterbury

Our cheese is made from unpasteurised British Freisan cows milk at the newly refurbished Dargate dairy site, Lamberhurst farm near Canterbury. The farmhouse cheddar-like hard cheese is made by hand using an old smallholders recipe that has been perfected over the last 25 years. The cheese is moulded and pressed in muslin for 3 days and is then unwrapped and allowed to mature on pine shelves for at least 4 months. Each cheese is continually turned and tended during this time.

Location: Faversham, Kent

Coniston Country Kitchen Larder

Our range of products varies with the seasons, as the ingredients become available, and includes Jams and Chutneys. However our famous Gingerbread and Christmas Puddings remain firm favourites and we can be found cooking up small batches all year round.

Location: Coniston, Cumbria

Hedley West Farm

First started in 1962 Swinburn's Farm Shop has been part of the local community for generations. 'John in the Shop' as he is known to many has been there for over 30 years, serving customers with knowledge on various equine and small animal feeds, and also bringing fresh fruit and veg to the regulars. Taking on 2 expansions in its time the Farm Shop has seen many changes in customer shopping habits however have stuck to its principles of good quality at a reasonable price.

Location: Marley Hill, Newcastle Upon Tyne